Broadbent Hotter Smoked Country Pork Sausage
A special recipe variation of Broadbent's Milder Sausage using a bit of pepper for a zesty taste! Hickory smoked in old-fashioned 2 Lb cloth sack! No MSG's or NItrites...Deliciously zesty!
Do not be alarmed if your products are warm!
Broadbent Country Sausage is a dry cured product. It is good outside refrigeration for 10 days. Please refrigerate your sausage upon receipt. All products are USDA inspected and meet all USDA shipping requirements for safety.