Hickory Smoked Bacon


Broadbent Hickory Smoked Bacon

Our Traditional and Best Selling Hickory Smoked Kentucky Bacon! This Country Bacon is dry-cured with simple ingredients including salt, sugar, and sodium nitrite. Then, it's slowly aged and smoked to prefection with Hickory Wood.

*Remember, our Country Ham, Bacon & Sausage are Dry-Cured with Salt and will be Salty in Nature.