Broadbent Smoked Country Pork Sausage
You haven't tasted real country pork sausage until you've tasted ours. Made with Grandma Broadbents' secret blend of spices and seasonings used for over 100 years. Packed in cloth sacks to allow the rich hickory smoke to slowly and gently flavor the sausage. No Nitrites Added.
Servings: Approx. 25 per sack.
Do not be alarmed if your products are warm!
Broadbent Country Sausage is a dry cured product. It is good outside refrigeration for 10 days. Please refrigerate your sausage upon receipt. All products are USDA inspected and meet all USDA shipping requirements for safety.
*Must ship three day select from May-August if you are outside our standard three day delivery area. See Ship/Order Info. tab for Map.