Made with Grandma Broadbent's secret blend of spices and seasonings used for over 80 years. Packed in cloth sacks to allow the rich hickory smoke to slowly and gently flavor the sausage. No Nitrites added. Each sack is approximately 2lbs. and is freezable, so be sure and stock up!
Approx. 25 Servings per sack.
Do not be alarmed if your products are warm!
Broadbent Country Sausage is a dry cured product. It is good outside refrigeration for 10 days. Please refrigerate your sausage upon receipt. All products are USDA inspected and meet all USDA shipping requirements for safety.